WineKeeper Commercial Systems

WineKeeper’s commercial units are built-to-order, rather than modular, offering an affordable custom solution to wine dispensing for the hospitality industry.

"There’s no question that our WineKeeper unit entices customers to try different wines" assures Bardenay’s Restaurant & Distillery general manager Mike Morrison. Our units create a marketing display for patrons, while keeping wine refrigerated and fresh for weeks.

• Wide range of laminates and surface options
• 15-19.5" depth depending on model
• Sliding glass or hinged wood doors
• Commercial restaurant grade NSF ETL
• Custom bottle number units available